- 1/8 tsp salt
- 1/2 Egg
- 70g Brown sugar
- 80 ml milk
- 20g Raisin
- 1/8 tsp baking soda
- 1 tsp baking powder
- 80g Wholewheat flour
- 80g Plain flour
- 60 ml vegetable oil
- 120g Green apple (grated)
Method :
- (1) Preheat the oven 180 oC for about 10 mins.
- (2) Sieve the flour, baking powder, baking soda & salt. Set aside.
- (3) Beat the egg briefly. Mix with milk, vegetable oil, brown sugar & grated
green apple. - (4) Mix the powders into eggs with spatula gently. Stir in the raisin.
- (5) Divide the batter among the muffin tin. Bake for about 20 mins. till golden
brown & done. Cool for a while on a cooling rack & serve.




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