Apple Pastry Roll

Ingredients :

• 4 Apples
• 3 pcs of fillo pastry
• 50g Sugar
• 80g Dried fruits
• 50g Seedless raisins
• 10g Cinnamon powder
• 20g Cornflour
• Some mixed nuts
• Some butter & cinnamon sour cream

Method :

1. (1) Chop apple into cubes. Mix with sugar, dried fruits,
   mixed nuts, seedless raisins, cinnamoon powder &
   cornflour as fillings.
2. (2) Spread some butter on each piece of pastry. Pile 3
   pieces up.
3. (3) Wrap the fillings well with the pastry.
4. (4) Bake apple pastry roll in an oven at 180oC for 5-8
   mins. May serve with some cinnamon & sour cream.