Deep-fried Seasame Mochi Ice

Ingredients (1 portion) :

• 1 Egg
• 1 tbsp chocolate sauce
• 3 scopes seasame ice-creammochi
• Some white seasame
• Some fresh cream & strawberry

Method :

1. (1) Beat the egg. Place some kitchen paper onto the plate, then place the
   white seasame. Set aside.
2. (2) Get the seasame ice-cream mochi from the fringe. Dip it into the beaten
   beaten egg & wrap with white seasame.
3. (3) Deep-fry the mochi until golden yellow. Put it onto the plate. Pour in
   chocolate sauce & accompany with fresh cream & strawberry.