Water Melon w/Muscato Ice Cups

Water Melon w/Muscato Ice Cups


Ingredients (2 portions) :

• 1 Taiwanese black beauty water melon
• 1 cup Muscato

Method :

1. (1) Wash melon. Drill a small hole on the top of the
   melon & pour in Muscato through a funnel. Freeze
   for 4 hours.
2. (2) Half melon. Scoop out flesh with a large spoon &
   put in large bowl. When all the flesh is scooped
   out & arrange the flesh back to the 2 empty shells.
   Serve.

Remarks :

• (1) Muscato is an Italian dessert wine. If you think it's
  too sweet, you can use gin or vodka instead.