White Chocolate Peach Mousse Accompanied w/Bird's Nest

Ingredients :

• 3 Egg yolk
• 3 Egg white
• 2 tbsp sugar
• 250 ml double cream
• 1 pc canned peach
• 200g White chocolate
• Some instant bird's nest

Method :

1. (1) Blend the canned peach into mash.
2. (2) Melt the white chocolate with hot water underneath. Cool down & mix well
   with egg yolk & mashed peach.
3. (3) Blend the double cream until firm & add in ingredient (2).
4. (4) Pour in sugar into egg white gradually. Add blend it until firm. Then, add in
   ingredient (3).
5. (5) Pot it into the glass & fringe for 5 hours. To serve with instant bird's nest.